Olive Oil with smoke-dried jalapeno chiles brings a touch of southwest flavor to your chicken, beef or seafood. Excellent for dipping or as a finishing oil for soups, pasta or grain dishes. Wonderful base for dressings and marinades.


Suggested Recipes:

Jalapeno Rosemary Olive Oil Braised Potatoes
Glazed Brussels Sprouts with Apples And Prosciutto
Jalapeño Olive Oil Guacamole
Goosed Butternut Bean Tacos

Jalapeño Popper Stuffed Chicken

Chicken Mushroom Shish Kabobs
Grilled Jalapeno & Lime Shrimp Kabobs
Roasted Garlic & Jalapeno Brussels Sprouts
Black Bean Couscous Salad
Jerk Pork Chops
Crockpot Creamy Chicken Nachos
Bruschetta Topped Portobello Burger