How do you add extraordinary island flavor to your cooking with ease? By popping open a bottle of Captain Rodney’s Boucan Pepper Glaze. A delicious grilling and dipping sauce capturing the true flavors of the Caribbean, Boucan Glaze is an outstanding combination of Scotch Bonnet peppers, spices, vinegar, and pure cane sugar. The result is a grilling and dipping sauce begging to be paired with fish, poultry, wild game or vegetables.

The famous glaze that is revolutionizing the entertaining and tailgating scene as part of Captain Rodney’s Cheese Bake. The original pepper glaze was the result of a happy accident in the kitchen that resulted in this new taste sensation. Captain Rodney discovered that this glaze is the perfect way to add flavor to any dish, with just the right blend of peppers and spices, the original glaze delivers a sweet heat to dishes that is hard to beat.

18.0 fluid ounces 


Suggested Recipes: