Smoked Mac and Cheese Recommended Wood: Pecan or appleSmoker Temp: 225°F 16 oz Elbow noodles (medium or large)1/4 lb Butter ((1 stick)1/2 cup All-purpose flour1 teaspoon Ground mustard1 teaspoon Salt1/3 teaspoon Get-R-Smoked Smoked Paprika - Purchase Here1/2 teaspoon Black pepper (course grind)4 cups Cheddar cheese (grated)5 cups Half & Half3 cups 4-cheese mix (Mexican [...]
Smoked Butterflied Pork Butt 1 Pork Butt (boneless)1 cup Get-R-Smoked Sweet and Spicy Southern Rub - Purchase Here1/4 cup Yellow MustardMop1 stick Salted cream butter, melted1 cup Warm water2 TBSP (Heaping) Get-R-Smoked Sweet and Spicy Southern Rub - Purchase Here Remove the fat cap with a sharp knife.Find the cavity where the bone was [...]
Tuscan Spatchcock Grilled Chicken 1 whole Chicken - Spatchcocked3 Tbsp Olive Oil Marketplace Tuscan Herb EVOO - Purchase HereSea Salt - Purchase Here2 long skewers1 brick or rock wrapped in aluminum foil1 Lemon1 T Olive Oil Marketplace Traditional Aged Balsamic - Purchase Here Spatchcock the Chicken - On a cutting board, place the chicken breast [...]
Raspberry Chipotle Chicken Marinade ¼ cup Olive Oil Marketplace Raspberry Balsamic Vinegar - Purchase Here¼ cup Olive Oil Marketplace Chipotle EVOO - Purchase Here2 cloves Garlic (minced)2 sprigs Rosemary1 tsp Get-R-Smoked Himalayan Pink Sea Salt - Purchase Here2 4 oz Chicken Breasts Whisk the Raspberry Balsamic, garlic, and Himalayan Pink Sea Salt in a small [...]
Serrano Rib Eye 1/2 Cup Olive Oil Marketplace Serrano Honey Vinegar - Purchase Here1/2 Cup Olive Oil Marketplace Chipotle EVOO - Purchase Here1 tablespoon sea salt2 cloves Garlic (Minced)fresh ground pepper to taste4 8 to 10oz. rib-eye steaks Combine the salt, vinegar, garlic, and pepper. Slowly whisk in the the chipotle olive oil.Place the [...]
East Coast Wings 2 tablespoons Get-R-Smoked East Coast Seasoning2 teaspoons Baking powder2 teaspoons Salt3 pounds Assorted chicken wings & drummies4 tablespoons Unsalted butter5 tablespoons Franks Hot Sauce3 tablespoons Worcestershire sauce In a small bowl, mix East Coast Seasoning, baking powder and salt.Rinse, and pat dry chicken.Put it in a large bowl and sprinkle with [...]
Grilled Sesame Shrimp Skewers with Pineapple Butter Sauce Shrimp1/4 C. Olive Oil Marketplace House Blend EVOO - Purchase Here1 t. Olive Oil Marketplace Toasted Sesame Oil - Purchase HereJuice of one lemon2 Cloves crushed garlic1/4 C. Minced Italian parsley1 t. Get-R-Smoked Smoked Paprika - Purchase Here1/2 t. Get-R-Smoked East Cost Seafood & Crab Seasoning [...]
Smoked Country Style Pork Ribs Country style ribs - 1 per person Duck Butter or Yellow mustard - Purchased HereGet-R-Smoked Sweet and Spicy Southern Rub - Purchase HereBarbecue sauce - Purchase Here - Optional Remove the country style ribs from the package and rinse them under cold water.Pat them dry with a paper towel [...]
Sweet & Spicy Balsamic Honey Glaze Chicken 1 pound boneless skinless chicken breasts, pounded to 3/4" thickness1 tablespoon Olive Oil Marketplace Chipotle Olive Oil - Purchase Here1 teaspoon Get-R-Smoked Smoked Paprika1 tablespoon Brown Sugar1 teaspoon Chili Powder2 teaspoons Get-R-Smoked Mikes SPG All-Purpose Seasoning - Purchase Here1/2 teaspoon crushed red pepper flakes1/2 cup honey2 tablespoons [...]
Smoked Chuck Roast Burnt Ends 3 lb chuck roast1 1/2 CUPS Worcestershire sauceGet-R-Smoked Sweet & Spicy Southern Rub - Purchase HereGet-R-Smoked Smoked Fig Balsamic BBQ Sauce - Purchase Here Season/Marinate the MeatPlace the chuck roast into a lidded container.Pour about 3/4 cup of Worcestershire sauce over the top of the meat.Add a good sprinkling [...]
