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Sweet Smokey Bacon Wraps

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Course Appetizer, Recipes

Ingredients
  

  • 1 pound Sliced bacon
  • 1 16oz Miniature smoked sausage links
  • 1/3 cup Brown sugar Packed
  • 3 TBS Get-R-Smoked Sweet BBQ Rub Purchased Here

Instructions
 

  • In a small bowl, combine all Brown Sugar and Sweet BBQ Rub. Set aside
  • Cut each bacon strip in half widthwise. Wrap one piece of bacon around each sausage.
  • Place in a foil-lined 15x10x1-in. baking pan. Sprinkle and roll with brown sugar mixture.
  • Bake, uncovered, at 400° until bacon is crisp and sausage is heated through, 30-40 minutes. or smoker at 350° for an hour.

Notes

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Keyword Smokey Bacon Wraps
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