Description

 BLT DIP
Ingredients: Imitation bacon bits (textured soy flour, partially hydrogenated soybean oil, salt, natural smoke flavors, caramel color, red 3 or red 40) tomatoes, parsley.              
Mix 1 cup sour cream and 1 cup mayonnaise with dip mix. Refrigerate overnight for flavors to blend.
Serve with chips or vegetables.
Yield: about 2 cups.