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Our Jalapeño Pepper Fettuccine has a buttery, hot flavor. The delicious flavor of the jalapeño peppers shines through without being too spicy. This flavor marries... -
Fill your holiday baskets with seasonal cheer. Our spinach and tomato fettuccine is a festive mix of flavors. And tastes great too. Cooks in 4-5 minutes. Follow recipe on the... -
his seasonal, unsweetened favorite can be served as a savory or sweet dish. You can use it in a kugel or your favorite noodle pudding recipe made by combining baked custard... -
Imagine sitting along the Ligurian Sea where the lemons grow so big. This pasta has that summer tastes of fresh lemons and rich flavor of basil. Serve with vegetables or... -
One of everyone’s favorites! This pasta really has the rich and subtle flavors of Italy. It’s the perfect combination of Italian basil and mellowed, slightly sweet... -
Our tri-colored combination of carrot, beet, and spinach pasta makes for a spectacular dish. Throw some fresh veggies of your own in, and you’ll have a truly beautiful and... -
A truly authentic, classic pasta. It’s perfect served with marinara sauce and fresh vegetables or follow the recipe on the package. Our Garlic Parsley Linguine makes... -
This “fruity” pasta, has more flavor and texture than our very popular Basil Angel Hair. It pairs well with seafood and fresh or grilled vegetables and flavored olive... -
We brought together 3 flavors, tomato fettuccine, jalapeno fettuccine and red bell pepper fettuccine to create a salsa in a pasta! The recipe on the package is a Tex Mex take... -
This iconic flavor pasta, comes right out of the Chesapeake Bay. We use a combination of seasoning, including: black pepper, cayenne pepper, and garlic. Cook this pasta in... -
An absolute seasonal favorite. In the fall, there’s nothing better than squash with sage butter and pasta! But we can think of lots of ways to pair this pasta, with... -
One of our favorites. This pasta has the rich and subtle flavors of Italy. Follow the recipe on the package or make your own. COOKING DIRECTIONS: Cook pasta in plenty of...
