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Habanero peppers are picked at the height of flavor and are prized as one of the hottest peppers in the world. This olive oil takes heat and flavor to new heights! Use it... -
Has a nice smooth beginning then a great kick in the end. Great for Salsa's or anything you... -
Light rosemary flavor that is wonderful on salads. Use with many meats. Drizzle on tomatoes, steamed vegetables, soups and soft cheeses. Suggested Recipes:... -
This hot, but delicious, olive oil has a nice forward flavor before the Chile kicks... -
Spicy and Tangy, great as a marinade or with chicken, meat and fish dishes. Great on popcorn too! Suggested... -
Highly aromatic and savory, our Dill Olive Oil is a must-have Mediterranean staple. Perfect drizzled over steamed rice, pork, poultry, fish, cucumbers, roasted potatoes, or... -
The flavors of pesto sauce. Try on pasta, on foccacia bread or as a bread dipping... -
Who doesn’t love garlic butter? A tasty combination of Roasted Garlic and Butter flavors. This extra virgin olive oil can be used in so many ways: Use as a popcorn... -
The balanced flavors of white truffle and garlic provide an excellent base to enhance your pasta dishes. Use this extra virgin olive oil to add flavor to roasted poultry and... -
A more earthier flavor than our White Truffle, use as a perfect complement to your pasta or rice dishes. Toss some French fries & a little chopped garlic for the perfect... -
Provide an excellent base to enhance your pasta dishes. Use this EVOO to add flavor to roasted poultry & a way to enhance mushroom dishes. Suggested Recipes: ... -
Four different mushroom flavors: Porcini, Portobello, Shiitake and Wild Mushrooms. Great with pasta, drizzle on steaks or chicken dishes. ...
