Oven Roasted Asparagus

Category: Recipes, Vegetables

Oven Roasted Asparagus

A simple and delicious way to get your greens.



  1. Preheat an oven to 425˚ F.
  2. Place the asparagus into a mixing bowl, and drizzle with the olive oil.
  3. Toss to coat the spears, then sprinkle with Parmesan cheese, garlic, salt and pepper.
  4. Arrange the asparagus onto a baking sheet (lined with parchment paper) in a single layer.
  5. Bake in the preheated oven until just tender, 8 to 12 minutes depending on thickness.
  6. Drizzle with Balsamic vinegar just before serving.