Goat Cheese Stuffed Dates with Prosciutto
CLICK HERE or the highlighted products within the recipe to order products suggested for recipe.
Ingredients
- 6 dates pitted
- 2 oz goat cheese whipped
- 6 slices Prosciutto
- 1 tablespoon Olive Oil Marketplace Roasted Chile Olive Oil
Instructions
- Open dates
- Fill each date with about 1 tablespoon goat cheese in each date
- Close date and roll with Prosciutto to seal. Stick it with a toothpick to stay
- Finish with drizzle of Olive Oil Marketplace Chile Olive Oil (purchase here)
Notes
CLICK HERE or the highlighted products within the recipe to order products suggested for recipe.
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