Buffalo Chicken Finger Nachos

Course Appetizer, Recipes

Ingredients
  

Instructions
 

  • On a baking sheet place a layer of nacho chips.
  • Add chicken strips cut into bite sized pieces, grated cheese and crumbled blue cheese.
  • Place in the oven on broil until the cheese has melted and the chips are toasted.
  • Remove from oven and add your toppings.
  • Last, drizzle your nachos with Terrapin Ridge Farms Buffalo Ranch Sauce.
  • Enjoy hot!

Notes

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Keyword Buffalo Chicken Finger Nachos
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