Pesto Pasta Salad

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Ingredients
  

Instructions
 

  • Prepare pasta, saving a ¼ cup of the pasta water – then let pasta cool 5 minutes.
  • Combine pasta, pasta water, tomatoes, scallions, kalamata olives, hearts of palm, parmesan cheese, lemon juice and cracked pepper/salt to taste.
  • Mix well.
  • Then add Terrapin Ridge Farms Pesto Aioli Garnishing Squeeze and mix again…if you need more, add more!
  • Top with fresh basil leaves and serve warm on baby greens or refrigerate and take on a picnic!

You could also add grilled or rotisserie chicken to this.

    Notes

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