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Olive Oil Bread Dip
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Course:
Appetizer, Recipes
Keyword:
Olive Oil Bread Dip
Ingredients
⅓
cup
Olive Oil Marketplace Koroneiki EVOO - Purchase Here
1
tablespoon
fresh finely chopped basil
½
teaspoon
crushed red pepper flakes
¼
teaspoon
salt
¼
teaspoon
freshly crushed black pepper
1
teaspoon
Get-R-Smoked Italian Herb Blend Seasoning - Purchase Here
1
teaspoon
fresh minced garlic
2
teaspoon
Freshly grated parmesan cheese
1
tablespoon
Olive Oil Marketplace Traditional Aged Balsamic - Purchase Here
Crusty bread for dipping
Try our Rustic French Boule Gourmet Bread Mix - Purchase Here
Instructions
Pour olive oil into a small serving bowl or plate.
Add Italian seasoning, garlic, basil, red pepper flakes, black pepper, fresh basil, parmesan cheese, and salt.
Before serving, drizzle balsamic vinegar into the bowl.
Serve with warm Rustic French Boule Crusty bread. Enjoy!
Fresh ingredients make a difference - use freshly minced garlic and freshly grated Parmesan.
Adjust to taste - feel free to tweak the spices and herbs to your liking.
Notes
Get Recipe Here!