Go Back
Print
Recipe Image
Notes
Smaller
Normal
Larger
Print
Fruit & Yogurt Salad
Ingredients
1/2
cup
plain Greek Yogurt
fat-free
2
tablespoons
Olive Oil Marketplace White Lemon Balsamic
or any flavor
1
tablespoon
honey
2
pears
cored, peeled, and cut into 1/2-inch cubes
1
cup
sliced strawberries
2
apples
cored, and cut into 1/2-inch cubes
1
cup
seedless grapes
sliced in half lengthwise
1/4
cups
raisins
1/4
cup
diced celery
Instructions
In a small bowl, combine yogurt, Balsamic and honey.
Cover yogurt mixture and refrigerate while preparing fruit.
Combine all fruit in a large salad bowl.
Add yogurt dressing and lightly toss to coat.
Refrigerate until ready to serve. For best results, serve salad within 1-2 hours of preparing.
Notes
Get the Recipe Here!