Dill & Lemon Shrimp

Dill & Lemon Shrimp

CLICK HERE or the highlighted products within the recipe to order products suggested for recipe.

Ingredients

Instructions

  1. In a medium sized glass or stainless steel bowl, toss shrimp, Olive Oil Marketplace Meyer Lemon EVOO (purchase here) and Thompson's Dill Dip Mix (purchase here) plus 1 tablespoon reserved. Let sit for 30 minutes. Heat grill to medium.
  2. Meanwhile, whisk remaining tablespoon of the Dip Mix, lemon juice, salt, pepper and 1/2 cup sour cream in a small bowl.
  3. Thread shrimp on Grill Comb or wooden skewers that have been soaked for at least one hour. Oil grill grates with non-flammable cooking spray. Grill shrimp until done - about 90 seconds per side. Remove shrimp from grill and keep warm.
  4. Serve shrimp with sour cream dipping sauce.

Notes

CLICK HERE or the highlighted products within the recipe to order products suggested for recipe.

http://oliveoilmarketplace.com/dill-lemon-shrimp/

By | 2018-02-10T13:44:53+00:00 February 10th, 2018|Appetizers, Get-R-Smoked/Grilled, Meals, Recipes|0 Comments

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